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Drought Stress Impact on Potato Growth

Potatoes, ranking as the world’s fourth-largest food crop, play a strategic role in addressing global food security with their extensive cultivation and high yield. However, potato plants are highly sensitive to drought stress due to their shallow root system, which mainly distributes within the 30 cm topsoil layer. Over 60% of potato cultivation areas are […]

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Application of γ-Polyglutamic Acid (γ-PGA)in Farmland

In the realm of modern agriculture, the search for eco-friendly and efficient solutions has led to the discovery of gamma-polyglutamic acid (γ-PGA). This innovative “environmentally friendly” and “green” polymer is gaining significant attention for its remarkable properties and diverse applications in farmland soil-plant systems. Let’s delve into the world of γ-PGA and explore how it’s

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Root Exudates: Composition, Organic Acids, and Their Multifunctional Roles in Plant-Soil Interactions

Root exudates refer to the collective term for organic substances released by living plants through various parts of their roots into the rhizosphere environment under specific conditions. They form a complex and heterogeneous system. These exudates play a pivotal role in enhancing plants’ absorption and utilization of nutrients, adapting to external environmental changes by modifying

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Microbe Products in Plant Protection

In the maintenance and management of garden plants, pest and disease control has always been a crucial link. With the enhancement of environmental awareness and the popularization of the concept of sustainable development, the use of chemical pesticides has gradually been restricted. In this context, microbial control technology has emerged as a new favorite in

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Do Organic Farmers Tend to Like to Use Natural Pesticides?

Organic farming has grown significantly in recent decades as consumers increasingly demand food produced without synthetic chemicals. A core principle of organic agriculture is the avoidance of conventional synthetic pesticides, while pest problems are what people have to face, leading many organic farmers to seek natural alternatives. But do organic farmers actually prefer using natural

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Biofungicides-Greenhouse-Floriculture

Common broad spectrum fungal diseases in greenhouses and flower cultivation include powdery mildew, gray mold, blight, damping-off, root rot, leaf spot, etc. These diseases can cause harm to a variety of flower plants, affecting their growth and ornamental value. Since biological fungicides mainly rely on microorganisms and their metabolites, they have less impact on the

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What Is Integrated Plant Nutrient Management (IPNM)?

Soil composition reveals a sophisticated natural system—Integrated Plant Nutrient Management (IPNM)—designed to supply and maintain nutrients for plant growth. Plants absorb most nutrients through their roots, and scientists classify soil nutrients based on their mobility, a critical factor in nutrient availability. Nutrients Mobility in Soil 1. Mobile Nutrients These nutrients remain in the soil solution

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The Efficacy of Several Common Biostimulants

Biostimulants are neither pesticides nor fertilizers, but a substance containing certain ingredients and microorganisms. When applied to plants or rhizosphere, their effect is to stimulate the natural processes of plants, regardless of nutritional ingredients. The international market generally divides biostimulants into eight categories, including humic acid, beneficial chemical elements of complex organic materials, inorganic salts

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What Is The Appearance of Seaweed Extract Powder?

Among the common seaweeds, brown algae and red algae are unique to the ocean, and green algae also exist in freshwater lakes. The seaweed commonly used to make seaweed fertilizer is generally large economic algae among marine algae, such as kelp (Laminaria Japonica), ascophyllum nodosum, Sargassum (Sargassum sp.), giant kelp (ecklonia maxima) and brown algae.

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How Microorganisms Present in Biological Inputs Benefit Plants

In the intricate world of agriculture, microorganisms present in biological inputs emerge as nature’s unsung heroes, offering a plethora of benefits to plants. They act as natural allies, significantly contributing to plant growth, protection, and resilience. Let’s delve into the detailed mechanisms and advantages these tiny powerhouses bring to the table.​ 1. Growth Promotion: Biofertilizers

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How to Use Chitosan in Seed Treatment

Chitosan, a natural polysaccharide biopolymer, is widely recognized for its excellent biocompatibility, antibacterial properties, and growth – promoting effects. These unique characteristics make it an ideal candidate for seed treatment, offering sustainable and effective solutions for modern agriculture. Primary Methods of Chitosan – Based Seed Treatment 1. Solution Soaking Method The solution soaking method is

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Antibacterial Mechanisms of Chitosan and Chitosan Oligosaccharide: Similarities and Differences

In the realm of natural antibacterial agents, chitosan and chitosan oligosaccharide have garnered significant attention due to their remarkable properties and potential applications. Derived from chitin, a natural biopolymer found in the exoskeletons of crustaceans and the cell walls of fungi, both chitosan and chitosan oligosaccharide possess antibacterial capabilities. Introduction to Chitosan and Chitosan Oligosaccharide​

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Bacillus Thuringiensis VS Beauveria Bassiana: Similarities and Differences

In the pursuit of sustainable and environmentally – friendly agriculture, biological control agents have gained significant importance. Among these, Bacillus thuringiensis and Beauveria bassiana are two well – known microorganisms that play crucial roles in pest management. This article will explore their characteristics, modes of action, and the similarities and differences in their agricultural applications.​

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Ecklonia Maxima, Sargassum, and Ascophyllum Nodosum: Characteristics and Agricultural Applications

1. Ecklonia Maxima Ecklonia Maxima are cold – water algae, thriving in low – temperature and low – pressure waters. They are distributed along the coastal waters of the Americas, Australia, and other regions. These algae are remarkable for their enormous size, typically growing to 70 – 80 meters in length, with some specimens reaching

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Bacillus Velezensis VS Trichoderma Harzianum

In the pursuit of sustainable agriculture, biocontrol agents have emerged as crucial components in managing plant diseases and promoting plant growth. Among these, Bacillus velezensis and Trichoderma harzianum are two prominent microorganisms, each with unique characteristics and applications. This article delves into a detailed comparison between them to help farmers and researchers make informed decisions.

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Agricultural Applications​ of Bacillus Velezensis

In the realm of agricultural microbiology, Bacillus velezensis has emerged as a remarkable microorganism with a wide array of beneficial properties. This Gram – positive, aerobic, and endospore – forming bacterium, first isolated from a river in Spain in 2005 and named after the river, is now recognized for its significant contributions to plant health

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Does Chitosan Have Insect-Resistant Effects? How to Maximize Its Efficacy​

Chitosan, a natural polysaccharide derived from chitin in crustacean shells, has gained attention in agriculture not only for its various beneficial properties but also for its potential insect-resistant effects. Understanding how chitosan functions against pests and the optimal ways to use it can help farmers and gardeners maximize its efficacy.​ Insect-Resistant Mechanisms of Chitosan​ Physical

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Potassium Formate Usage in Agriculture

Potassium formate (HCOOK) has emerged as a versatile compound with numerous applications in modern agriculture. Its unique properties enable it to play a pivotal role in soil improvement, crop growth enhancement, and sustainable farming practices. This article delves into the primary uses of potassium formate in agriculture and explores the associated details.​ 1. Soil Amendment

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How Plants Rewire Their Microbial Partners to Boost Drought Resistance

Plant-microbiome interactions are pivotal for maintaining plant health and productivity under stress, yet their role in drought adaptation remains poorly understood. A May 2025 study in Cell Host & Microbe titled “Drought-induced plant microbiome and metabolic enrichments improve drought resistance” sheds light on this relationship using wheat as a model. Combining genomics and culture-dependent methods, the research

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Heavy Metal Stress and Root Exudates in Plants

Heavy metal contamination poses a significant threat to plant health, with elements like cadmium (Cd), lead (Pb), and aluminum (Al³⁺) inducing toxic effects. Cd, a non-essential element, exhibits high toxicity and non-biodegradability, triggering reactive oxygen species (ROS) production in plant cells, membrane lipid peroxidation, and stunted growth. Pb, similarly toxic and non-degradable, harms plants even

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Trichoderma To Boost Plant Tolerance Against Biotic Stresses

In the ever-evolving landscape of sustainable agriculture, Trichoderma spp. have emerged as a cornerstone in enhancing plant resilience against biotic threats. These beneficial filamentous fungi employ a multi-faceted approach to combat pathogens, activate plant immunity, and foster growth—making them a pivotal tool for modern farmers. Below, explore how Trichoderma’s unique mechanisms redefine plant defense: 1. Induced Systemic

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Do You Know Plant Viruses Can Boost Plant Drought Tolerance

Viruses have long been regarded as obligate parasites, notorious for plundering nutrients from their hosts and causing detrimental effects. However, recent scientific breakthroughs are challenging this conventional wisdom, revealing that under certain circumstances, viruses can bestow unexpected benefits upon their hosts. A prime example lies in the growing body of research indicating that viral infections

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The Difference Between C3 and C4 Plants

Plants have evolved diverse strategies to harness sunlight and convert carbon dioxide (CO₂) into energy, with C3 and C4 plants standing out for their distinct photosynthetic mechanisms. Understanding their differences is crucial for agriculture, ecology, and sustainable farming practices. What Are C3 Plants? C3 plants represent the majority of plant species, including common trees, shrubs,

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The Mysteries of Plant Salt Stress Adaptation

Abiotic stress, triggered by global climate change and human activities, continuously impacts plant health and productivity. With the global population booming and humanity’s heavy reliance on plant resources, the escalating abiotic stress in plants, especially salt stress—a common and lethal environmental stress factor—poses a severe threat to ecosystem stability and food security. For years, researchers

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Why Seaweed Fertilizer Can Enhance Crop Drought Tolerance

Water stress stands as a formidable challenge in agricultural production. Drought conditions impede crops’ water absorption, weaken photosynthesis, and even disrupt flowering and fruiting processes, ultimately leading to significant yield reductions. However, seaweed fertilizer, a natural biostimulant, has emerged as a promising solution due to its rich composition of polysaccharides, mannitol, cytokinins, abscisic acid, and

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The Synergistic Anti Soil Salinization Power of Betaine and Seaweed Fertilizers

Soil salinization stands as one of the most prevalent and severe issues in agricultural production. Typically triggered by excessive fertilization, improper irrigation, or inadequate drainage, this problem can wreak havoc on crop growth. When salt accumulates to high levels in the soil, it disrupts the water uptake process of crops, inhibits root development, and ultimately

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How To Protect Crops From Drought Stress In Summer

As early summer arrives, the rapid increase in temperature brings forth significant challenges for crops. Drought and intense sunlight emerge as the primary hurdles that farmers and growers must overcome. High temperatures accelerate the transpiration process, causing leaves to turn yellow and wither, impeding crop growth, and even affecting flowering and fruiting. Meanwhile, drought conditions

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JUNGBRUNNEN1: A Central Regulator Balancing Plant Growth and Stress Response​

With the intensification of global climate change, abiotic stresses such as drought, high temperatures, and salinization occur frequently, posing a serious threat to crop production. When plants confront environmental stresses, they often need to suppress growth to activate defense mechanisms. However, this “growth-stress tolerance” trade-off significantly reduces crop yields. Research has shown that the transcription

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Humic Acid’s Ability to Resist Salt and Alkali.

Humic acid, a weak acid and macromolecular organic amphoteric substance, plays a crucial role in soil improvement. The hydrogen ions released by the acidic functional groups of humic acid can undergo a neutralization reaction with alkaline substances in the soil, producing water and reducing soil alkalinity. Functional groups such as aldehyde and carboxyl groups in

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Humic Acid’s Vast Potential in Long – Term Soil Fertility Improvement and Carbon Sequestration

In a recent study, researchers Renata Jarosz and others delved into the potential of humic acid in enhancing soil fertility and carbon sequestration over the long term. Their research paper, titled “The Effect of New Zeolite Composites from Fly Ashes Mixed with Leonardite and Lignite in Enhancing Soil Organic Matter,” uncovers some remarkable findings. 1.

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E3 Ligase’s Role in Regulating CaGRAS1 for Pepper Drought Response

Water is a crucial factor for plant growth. Drought stress can severely affect the normal growth and development of plants, leading to a decrease in water use efficiency. To adapt to arid environments, plants have evolved various mechanisms to reduce water loss and increase water absorption. Among these, abscisic acid (ABA) plays a central role

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How Do Plants Cope with Water Stress?

In an era defined by the escalating impacts of global climate change, the frequency and severity of floods are on a sharp upward trajectory. This climate shift poses a multitude of uncontrollable risks to crop sustainability and global food security. Flood-induced waterlogging stress is a major culprit behind crop yield reduction. The primary causes include

How Do Plants Cope with Water Stress? Read More »

Stress Tolerance Effect of Dora AOS on Lettuce

In the ever-evolving landscape of agriculture, the quest for effective solutions to enhance crop resilience against various stresses is of paramount importance. Enter Dora AOS, an EcoCert alginate oligosaccharide product by Suzhou Dora Agritech Co., Ltd, which has been making waves with its remarkable stress tolerance effects on lettuce. The Research Behind Dora AOS A

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The Power of Endophytic Fungi

Endophytic fungi, a fascinating group of fungi residing within plant tissues without causing apparent diseases, form a mutually beneficial symbiotic relationship with their host plants. Through mechanisms such as metabolic interactions, signal transduction, and gene regulation, they significantly impact plant growth, stress resistance, and ecological adaptability.​In recent years, with the rapid development of microbiomics and

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The Crucial Role of Cytosolic MDHAR2 in Plant Oxidative Stress Response

Ascorbic acid (vitamin C), one of the most vital antioxidant molecules in plants, plays a dual – role in combating oxidative stress. It not only directly neutralizes reactive oxygen species (ROS) but also supplies the essential reducing power for ascorbate peroxidase (APX). APX catalyzes the decomposition of hydrogen peroxide (H₂O₂), playing a pivotal role in

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Crop Drought Protection and Plant Responses to Drought

Drought stands as the most devastating natural disaster in agricultural production. Annually, the crop yield reduction caused by drought surpasses the combined impact of all pests and diseases. With the intensification of climate change, the world is facing a hotter and drier future. It is projected that by 2050, five billion people will inhabit water

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The Power of Enzymatic Hydrolysis: A New Era in Biostimulant Industry

In the dynamic realm of biostimulants, a revolutionary shift is underway, not within the confines of a laboratory test tube or directly in the farmland soil, but rather in the vast expanse of the ocean. This innovative approach is redefining agricultural practices and setting new standards for sustainable and effective crop management.   Dora Agritech’s

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European Bio-Organic Fertilizer Market Research Report (2025-2033)

With organic farming spreading fast, the demand for alternatives to chemical fertilizers is rising. This drives the organic fertilizer market’s expansion. The European Commission shows that from 2018 – 2022, Europe’s organic farming area grew 25% to 14.6 million hectares, pushed by consumers’ love for chemical – free products. Austrian and Swedish data reveal over

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How Does Salinization, Which Is So Frightening, Harm Crops?

Saline-alkali stress stands as one of the primary abiotic stressors, second only to drought, that severely impede plant growth and development. This stress not only affects the growth processes of plants but also poses a grave threat to agricultural production and the ecological environment. Understanding the mechanisms of plant salt-alkali tolerance holds immense practical significance

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The Suppressive Effects of Trichoderma viride and Bacillus subtilis on Plant Fusarium Wilt

Plant fusarium wilt is a devastating disease that can cause significant losses in agricultural production. It affects a wide range of plants, including many economically important crops. In the pursuit of sustainable and eco – friendly solutions to combat this disease, the use of beneficial microorganisms such as Trichoderma viride and Bacillus subtilis has emerged

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Effects of Humic Acid and Fulvic Acid for Salt Stress

Salt stress exerts numerous negative impacts on plants. It commonly slows down plant growth by influencing physiological processes such as photosynthesis. For instance, it reduces the content of photosynthetic pigments in leaves, the activity of hormones and enzymes, thereby inhibiting photosynthesis. This ultimately leads to a significant decrease in the grain yield of barley under

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Test The AlgaNeo Solubility in Tomato Field

On March 25, 2025, the Dora Trial Team carried out an exciting experiment with Dora AlgaNeo in a tomato field. This trial not only demonstrated the outstanding qualities of AlgaNeo but also offered valuable insights for tomato growers facing the challenges of fluctuating greenhouse temperatures. Exceptional Solubility of AlgaNeo During the initial stage of the

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Plant Biostimulants: Boosting Nutrient Efficiency for Sustainability

替换插入 With the continuous growth of the global population and the change of dietary structure, modern agriculture highly depends on chemical fertilizers to meet the demand for food production. However, this has imposed a significant burden on the environment. Excessive application of chemical fertilizers has led to nutrient loss, biodiversity loss, and the exacerbation of

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The Interaction Mechanism Between Plants and Streptomyces Under Drought Stress

In the ecosystem, the interaction between plants and microorganisms is of crucial significance for plant evolution and the maintenance of ecological balance. The genus Streptomyces is a group of bacteria widely distributed and often colonizes in plant rhizospheres, roots and other parts. Since it can produce a variety of bioactive substances, it plays a positive

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Spring Garden Care: Navigating Temperature Challenges and Essential Maintenance​

In the early spring, the unstable temperature can have a significant impact on plant growth. Both temperature increases and decreases can alter the growth rate, metabolism, and respiration of plants. Therefore, in addition to tasks like plant greening, fertiliz​atio, pruning, and pest, disease, and weed control, precautions against sudden drops in temperature, such as the

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Protect The Rhizosphere to Help Plants Cope with Climate Challenges

The rhizosphere, a microzone where the root system interacts with the soil, plays a vital role in the nutrient availability for plants. Its nutrient effectiveness directly impacts the absorption and utilization of nutrients by plants. Plant rhizosphere nutrient management is a key aspect in optimizing the growth environment, enhancing their yield and quality. Rhizosphere: The

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The Intricate World of Plant-Microbe Metabolite Interactions

Plants are fascinating organisms that play a crucial role in maintaining the balance of our ecosystem. One of the remarkable ways they do this is by releasing up to 40% of their photosynthetic products as root exudates into the rhizosphere. These root exudates are like a secret language that plants use to communicate with the

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Phosphorus Efficiency in Woody Plants

Phosphorus (P), a vital macronutrient for plant growth and a key component of fertilizers, plays a critical role in photosynthesis, respiration, and energy transfer (ATP). While plants primarily absorb inorganic phosphorus (Pi) from soil, acidic soils often suffer from Pi deficiency, limiting growth in forest ecosystems. Woody plants, unlike model species like Arabidopsis or crops such as

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How 2025’s Scorching Start Challenges Climate Predictions and Threatens the 1.5°C Goal

In December 2024, scientists predicted a cooler 2025 due to the cooling effects of La Niña in the tropical Pacific. Yet, the year began with a shocking twist: January 2025 became the hottest January on record, with a global average temperature of 13.23°C—1.75°C above pre-industrial levels. This shattered the previous 2024 record, a year already marked

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PGPRs: Key Allies in Boosting Plant Immunity Against Adversities

In the intricate world of plant – environment interactions, microbes play a pivotal role in enhancing plant immunity, especially when it comes to resisting biotic stresses such as diseases and pests. This article delves into the two main aspects of how microbes contribute to this crucial function. Combatting Diseases Diverse Mechanisms of Microbes in Enhancing

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Microbial Inoculants: A Promising Solution for Saline – Alkali Soil and Crop Improvement

Saline – alkali soils pose a significant challenge to global agriculture. Their unique soil conditions restrict the normal growth of crops, resulting in low yields and poor – quality agricultural products. Solving the problems of saline – alkali soils and improving their agricultural productivity is of great significance for ensuring food security and promoting sustainable

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Potato’s Resilience Mechanisms to Water Stress

With the intensification of climate change, abiotic stresses such as drought, soil salinization, and high temperatures have significantly impacted the productivity and quality of crops. Potato (Solanum tuberosum), an important non – cereal crop, is particularly vulnerable as many of its varieties are highly sensitive to water deficiency. Thus, enhancing the stress resistance of potatoes

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Single Amino Acids: The Building Blocks of Life

Amino acids are the fundamental units of oligopeptide and polypeptide drugs. There are 20 well – known natural amino acids that form the basic structure of proteins. They can be classified into four major groups: non – polar (hydrophobic) amino acids, polar uncharged (hydrophilic) amino acids, basic (polar positively charged) amino acids, and acidic (polar

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The 16 Essential Plant Nutrients: Key Roles and Classification for Optimal Growth

Plants require specific elements to survive and thrive. These essential plant nutrients are critical components of cellular structures and metabolic processes, with deficiencies leading to severe growth abnormalities. Understanding their classifications and functions is vital for optimizing agricultural practices and crop productivity. Group 1: Nitrogen & Sulfur Nitrogen (N): The most demanded mineral nutrient, forming amino acids,

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The Crucial Role of Amino Acids in Plant Growth and Development

Amino acids are indispensable for plant growth and development, with the amino group (-NH₂) serving as a critical functional moiety in nitrogen metabolism and growth regulation. As the primary nitrogen carrier in plants, amino groups participate in diverse physiological and biochemical processes, profoundly influencing plant development. Recent advances in plant physiology and molecular biology have

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The Alarming Decline of Low – Level Clouds Amid Global Warming and the Role of γ – PGA in Agricultural Drought Resistance

In recent times, a study published in Science has revealed a sharp decline in the total amount of Earth’s low – level clouds. This has led to a weakened ability to reflect sunlight, further exacerbating global warming. Clouds play a crucial role in regulating the Earth’s climate. Externally, they reflect sunlight, cooling the planet. Internally, they reflect

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The Mystery of Plant Virus Disease Spread

In nature, there exist intricate interactions between plant viruses and their insect vectors. More than 75% of plant viruses rely on insects, such as aphids and whiteflies, to overcome physical barriers and spread among host plants. Turnip Yellows Virus (TuYV), a circulative virus, promotes its own spread by altering the behavior and physiological responses of

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Research on Watermelon’s Low Nitrogen Tolerance and the Role of γ-PGA

Nitrogen is an indispensable macronutrient for the growth and development of plants. When nitrogen is scarce in the soil, it can severely impede crop yields and quality. Watermelon, a crucial economic crop, has long awaited in – depth exploration of its nitrogen – utilization – related genes. There has been a notable lack of research

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New Insights into Plant Drought Tolerance: The Role of GSK3-like Kinase

Recently, a research achievement titled “The maize GSK3-like kinase ZmSK1 negatively regulates plant drought tolerance by phosphorylating the transcription factor ZmCPP2” was published in the internationally authoritative academic journal Plant Cell. This study uncovers a novel pathway of GSK3-like kinases in regulating the antioxidant defense mechanism when plants respond to drought stress. Under drought conditions,

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Plant Stress Tolerance in A One Look

I. What is Plant Stress Resistance? Plant stress tolerance refers to certain traits that plants possess to resist adverse environments. In nature, it’s extremely difficult for excellent stress – resistant traits of one plant species to transfer to other species under natural conditions, mainly due to the existence of reproductive isolation among different plant species.

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Which Kind of Fertilizer Is Suitable for UAV Fertilization

In the process of agricultural modernization, UAV fertilization, with its advantages of high efficiency and precision, is gradually becoming a powerful assistant for farmers. However, to fully leverage the effectiveness of UAV fertilization, choosing the right fertilizer is of utmost importance. From physical properties to chemical characteristics and safety considerations, each aspect plays a decisive

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Just One Article On Understanding UAV Fertilization Fastly

In the vast realm of modern agriculture, technological innovations are rapidly reshaping traditional farming models. Unmanned Aerial Vehicle (UAV) fertilization, as one of the most groundbreaking technologies, is gradually coming into the spotlight, injecting powerful impetus into agricultural production. What Is UAV Fertilization? UAV fertilization, simply put, involves using unmanned flying vehicles equipped with professional

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South African Seaweed Ecklonia Maxima And Its Applications

What Is Ecklonia Maxima? Ecklonia Maxima, a well-known species of seaweed native to the South African coast, has been attracting increasing attention in various fields. This large brown seaweed thrives in the unique marine environment along the Atlantic coast of South Africa, playing a significant role in both the ocean ecosystem and human applications. Ecklonia

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GMO Crops in Africa:Transform Agriculture and Livelihoods

Approximately 17 million farmers around the world grow genetically modified (GMO crops), with a majority in developing countries. Over 70 countries import or grow GMOs, and in 2019, 29 countries (5 industrial and 24 developing) were engaged in GM crop cultivation. The top five countries in terms of GMO acreage in 2019 were the United

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Phytoglobin 1 Enhances Nitrogen Use Efficiency in Rice

Nitrogen is one of the most crucial macronutrients, playing a vital role in the normal growth, development, and yield determination of plants. In agricultural production, the nitrogen use efficiency of rice is often low, and excessive use of nitrogen fertilizers poses multiple environmental challenges such as soil acidification, eutrophication, and greenhouse gas emissions. Thus, improving

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How to Achieve High-Efficiency Weed Removal Even in Cold Weather?

It is commonly known that the effectiveness of weed removal in winter is often less than satisfactory. This is mainly due to the fact that under low temperatures, the physiological activities of plants are relatively weak, with slow absorption and conduction, making it difficult for herbicides to exert their full efficacy. Additionally, the focus of

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Symbiotic Microbes in Shaping Plant Drought Tolerance Strategies

Against the backdrop of global climate change, the frequency and intensity of drought events are on the rise, posing a severe threat to global food production and security. To address this challenge, scientists are exploring biotechnological approaches to enhance crop drought resistance. When plants face drought, they typically adopt two strategies: the “water waster” strategy,

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Biochar Improves Phosphorus Availability – The Next Biostimulant?

Biochar is a highly aromatic, carbon-rich, porous solid particulate material generated by the pyrolysis of carbon-rich biomass under anaerobic or hypoxic conditions at high temperatures. It contains a large amount of carbon and plant nutrients, has a rich pore structure, a large specific surface area, and numerous oxygen-containing active groups on its surface, making it

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Did You Know That Planting Trees Incorrectly Can Also Contribute to Global Warming?

Tree planting is not as straightforward as it seems! A recent article published in Nature Geoscience points out that in high-latitude regions, tree planting might actually accelerate global warming. The Arctic and its surrounding areas are perpetually covered with ice and snow, and this snow-white land, known as tundra, acts like a mirror, reflecting the

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Pour “Artificial Feces” into the Sea to Combat Climate Change?

An unusual environmental approach is making waves. The WhaleX Foundation in Australia aims to mitigate climate change by pouring feces into the sea. Back in 2021, WhaleX and researchers dumped over 300 liters of feces into the ocean. Recently, they plan to pour even more feces into the Tasman Sea near Australia in 2025, approximately

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Role of Mitochondrial β-Cyanoalanine Synthase (CAS-C1) in Plant Stomatal Immunity

Stomata, the minute pores on plant leaves, are crucial for regulating gas exchange and water transpiration. Plants control stomatal aperture through the opening and closing of guard cells, which is essential for various physiological functions. Moreover, stomata serve as the first line of defense against pathogen invasion. Plants can sense pathogen-associated molecular patterns (PAMPs) via

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Molecular Mechanism of Plant Response to Waterlogging Stress and the Role of Autophagy

With the frequent occurrence of extreme weather due to global climate change, flood disasters pose a serious threat to agricultural production, causing huge economic losses annually. When large areas of farmland are submerged, the growth environment of crops is severely damaged. Factors such as blocked gas exchange, reduced photosynthetic efficiency, damaged roots, and increased diseases

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How Rhizospheric pH, Auxin, And Jasmonates Govern Root Growth in Plants

In the global agricultural panorama, the fluctuation of soil pH emerges as a formidable conundrum. Approximately 40% of the world’s arable land is beleaguered by overly acidic or alkaline soils. This not only curtails the growth conditions for crops but also precipitates a direct decline in crop yields. As sessile organisms, plants are compelled to

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Unravel The Mystery of Galls on Trees: Identification, Formation, and Effective Control Measures

Recently, Dora noticed numerous strange “tumors” on the trees along the roadside. Many people mistook them for leaf diseases, but that’s not the case. These are mainly “galls” caused by insect pests. So, what exactly are galls? And how should we handle this situation? What Are Galls? Galls are deformed tumors or protrusions. They are

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What Are The Impacts Of Global Warming In October 2024?

Mount Fuji Still Has No Snowfall For numerous tourists around the world, the “snow – covered peak” of Mount Fuji is an iconic symbol of Japan’s winter allure. Every year, they look forward to witnessing the magnificent sight of the mountain draped in snow. However, this year has presented an extraordinary anomaly – Mount Fuji

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The Global Water Cycle Imbalance and Its Impact on Climate and Food

A new report from the Global Commission on the Economy of Water (GCEW) reveals that humans have, for the first time in history, disrupted the balance of the global water cycle. The global water cycle consists of two major components: “blue water” which is the liquid water in lakes, rivers, and aquifers, and “green water”

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Explore The Uses of 5-Aminolevulinic Acid(5-ALA), γ-Aminobutyric Acid And γ-Polyglutamic Acid in Agriculture

5-aminolevulinic acid (5-ALA), γ-aminobutyric acid, and γ-polyglutamic acid are frequently encountered in various products. Let’s delve into the applications of these fertilizer additives. 1. 5-Aminolevulinic Acid(5-ALA) 5-ALA is actually an amino acid but does not take part in protein synthesis. It is a non-protein amino acid and not as mysterious as it may seem. It

Explore The Uses of 5-Aminolevulinic Acid(5-ALA), γ-Aminobutyric Acid And γ-Polyglutamic Acid in Agriculture Read More »

Glycine Betaine and Its Potential in Improving Plant Salt Tolerance

With the increasing problem of soil salinity affecting crop growth worldwide, understanding how glycine betaine works can offer solutions for farmers and researchers alike. This article explores the role of glycine betaine in improving plant salt tolerance, its mechanisms, application methods, and future research directions. Key Takeaways Mechanisms of Salt Tolerance in Plants Osmotic Adjustment

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PGPR: A Powerful Ally for Sustainable Agriculture and Soil Improvement

Plants are surrounded by and contain abundant microorganisms. Some of these are beneficial plant growth-promoting bacteria (PGPB), which form a mutualistic symbiotic relationship with plants and promote their growth and development. These microorganisms are mainly divided into rhizosphere growth-promoting bacteria, phyllosphere growth-promoting bacteria, and endophytic growth-promoting bacteria. The concept of “rhizosphere” was first proposed by

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Interesting Nature: Male Locusts Act As Sun Umbrellas For Female Locusts

Desert locusts inhabit deserts and take several hours to lay eggs. They typically lay eggs after sunset to avoid the extreme daytime heat. However, some females that delay egg-laying may start laying the next morning, even in the face of ground temperatures as high as 50°C. Scientists recently made a fascinating discovery. During the day,

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Why Are Tree Trunks in Green Belts Painted White?

Tree whitening is a common practice for tree protection, typically conducted in autumn and winter. In recent years, it has become increasingly prevalent in urban gardens, including roadside trees and parks. Not only does it enhance the beauty of urban roads but also safeguards the trees. Truly, it accomplishes two goals at once. 1. Pest

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Enhance Agricultural Drought Resistance And Water Conservation With Water Retaining Agents

Soil is the foundation for plant growth and agricultural production. In response to the issues of abnormal climate drought and lack of rain in 2024, implementing agricultural drought resistance and water conservation as well as efficient use of water resources has become a crucial direction for global agricultural development. Regarding soil drought resistance and water

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Plant Responses to Abiotic Stresses: The Role of ROS and Signaling Pathways

One major characteristic of how plants respond to various abiotic stresses is the production of reactive oxygen species (ROS), which include superoxide anions, hydrogen peroxide, hydroxyl radicals, and singlet oxygen. When the levels of ROS exceed the cellular detoxification capacity, they can be harmful to biomolecules. However, ROS also play crucial roles in stress signaling.

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How To Keep Your Lawn Green In Fall and Winter

One crucial aspect of autumn lawn care is lawn mixing. Warm-season lawns turn yellow and cease growing in winter. Thus, when autumn arrives, cool-season grass like ryegrass is used to replenish warm-season lawns in autumn and winter. This enhances the lawn’s resistance, extends its evergreen period, and improves the overall landscape effect. What Exactly Is

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Glycine Betaine in Improving Crop Yield Under Stress Conditions

Glycine Betaine in Improving Crop Yield Under Stress Conditions

Glycine betaine (GB) is a natural compound that helps plants cope with stress, especially during dry conditions. It acts as a protective agent, enhancing the plants’ ability to withstand challenges like drought. This article explores how glycine betaine improves crop yields under stress and its benefits for agriculture. Key Takeaways Role of Glycine Betaine in

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Abscisic Acid (ABA)-A Key Hormone in Plant Growth and Stress Response

Abscisic acid (ABA) is a pivotal plant hormone that orchestrates various aspects of plant growth, development, and stress response. This 15-carbon sesquiterpenoid plays a crucial role in numerous physiological processes, including stomatal closure, cuticle wax accumulation, leaf senescence, bud dormancy, seed germination, osmotic regulation, and growth inhibition. ABA’s influence extends to both abiotic and biotic

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Progress, Challenges, and the Role of Global Agriculture in Climate Action

In 2015, at the United Nations Climate Change Conference, 197 countries collectively adopted the historic Paris Agreement. This pivotal climate accord, known for its “1.5℃ target,” aims to control global temperature rise within 2℃ of pre-industrial levels, striving for a 1.5℃ limit to significantly reduce the risks and impacts of climate change. However, how are

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Magnesium’s Effect In Plant Healthy Growth

Eggplants thrive on a balanced diet of essential nutrients, with microelements being crucial for their health and productivity. These tiny yet mighty nutrients, including vitamins, polysaccharides, lipids, proteins, and nucleic acids, regulate a myriad of physiological processes. Among them, magnesium stands out as a vital macronutrient that not only boosts the vigor of eggplant fruits

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The Resilience of the White-Tailed Eagle Amidst Conflict

Every spring, a majestic fleet of White-Tailed Eagles (WTEs) embarks on an epic journey from Greece and South Sudan, traversing Ukraine, en route to their breeding grounds in Belarus. However, the onset of the Russo-Ukrainian War in February 2022 has cast a shadow over this annual pilgrimage, compelling these magnificent birds to detour and endure

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