Market Demand for Alginate Oligosaccharide Under Modern Farming Pressure Modern agriculture faces prominent challenges including low fertilizer‑use efficiency, frequent abiotic stress, and the policy push
Introduction Alginate oligosaccharide (AOS) is a natural biostimulant with low molecular weight, good solubility, high bioactivity, and easy absorption. It consists of 2-25 monosaccharides and
N-ATCA is synthesized from the amino acid L-cysteine and serves as a precursor that is converted back into cysteine in plant. This conversion triggers various
Chitosan oligosaccharides (CSOS) have emerged as one of the most promising plant elicitors in sustainable agriculture, owing to their excellent water solubility, cationic properties, and
The utilisation of phosphate-solubilizing fungi (PSF) as biofertilizers represents a promising biotechnological strategy for efficient P fertilization management. However, these microorganisms have faced criticism for
Phosphate-solubilizing fungi (PSF) are beneficial microorganisms that play a pivotal role in plant growth by increasing the availability of phosphorus (P) in soil. Although phosphorus
Trichoderma, a genus of ubiquitous filamentous fungi, has long been recognized for its biocontrol potential against phytopathogens. However, in recent decades, its remarkable capacity to
Root rot is a serious disease caused by various soil-borne pathogens such as Fusarium spp., Pythium spp., and Rhizoctonia solani, which can lead to crop
Small molecule fulvic acid (Fulvic Acid) is the smallest molecular weight and most active core component among humic acids, widely recognized by the agricultural community
Trichoderma belongs to the Deuteromycetes subphylum and represents a common fungal genus in nature. Fungi exhibit broad adaptability to growth environments, engaging in interactions with
Chitosan oligosaccharides (COS) are chitosan degradation products obtained through physical, enzymatic, or chemical hydrolysis. Furthermore, COS have a lower molecular weight, a lower degree of
Certain members of genus Trichoderma have been recognized as biocontrol agents, biofertilizers and stress alleviators for the plants. The use of Trichoderma spp. has also
Trichoderma fungi have emerged as one of the most promising bio-priming agents in modern agriculture, owing to their ability to enhance plant growth and induce
The genus Trichoderma plays a pivotal role in sustainable agriculture through its multifaceted contributions to plant health and productivity. By producing various enzymes, secondary metabolites,
Tank mix biostimulants pesticides compatibility: check pH, EC, jar tests, and mixing order before combining with fertilizers or sprays safely.
Several halophytes and a few crop plants, including Poaceae, synthesize and accumulate glycine betaine (GB) in response to environmental constraints. GB plays an important role
In the context of global agriculture pursuing green, efficient, and sustainable practices, biostimulants have gradually moved from being “peripheral supplements” to the center stage of
Seaweed extracts have long been employed in agriculture as valuable sources of organic matter and fertilization, owing to their positive impacts on crop yield, nutrient
Synthetic surfactants have long been widely applied in industrial formulations, yet their drawbacks including environmental pollution, aquatic eutrophication and potential harm to organisms have become
What is D-Mannitol: Basic Physical & Chemical Property D-Mannitol is a natural polyol (sugar alcohol), molecular formula C6H14O6, nitrogen-free small-molecule monomer compound, white crystalline powder
Journey of Trichoderma spp. Species In the year 1794, the name Trichoderma was introduced, and in 1865, the sexual stage of T. viride (Hypocrea rufa)
Penicillium spp., Trichoderma spp and Aspergillus spp. are common Plant-growth-promoting fungis. Plant-growth-promoting fungi (PGPF) play a central role in promoting sustainable agriculture by improving plant
Trichoderma asperellum is a filamentous fungus widely recognized for its ecological versatility and strong functional relevancein agriculture, biotechnology, and environmental management. From a taxonomic perspective,
In May 2026, my country’s agricultural sector witnessed two milestone technological breakthroughs: the official registration approval of Kelp Polysaccharide and the Tobacco Mosaic Virus (TMV)
Introduction to Rhamnolipid Rhamnolipid is a natural biosurfactant metabolized and produced by Pseudomonas and Burkholderia microorganisms. It is one of the most thoroughly researched and
Tea saponins, found in Camellia plants, are natural non-ionic surfactants that offer obvious beneficial effects in soil remediation. Most tea saponins are extracted from the
Poly (γ-glutamic acid) (γ-PGA) is a water-soluble, biodegradable biopolymer produced by microbial fermentation that consists of D- and L-glutamic acid monomers connected by amide linkages
γ-PGA (Poly-γ-glutamic acid) represents a typical class of bio-stimulants, which is inherently composed of polymeric peptides derived from the polycondensation of L-D-glutamic acid monomers via
Introduction to Grey Slug (Agriolimax agrestis) The grey slug (Agriolimax agrestis Linne), also known as the garden slug, is a widespread terrestrial mollusk pest that
INTRODUCTION Primarily in the form of amino acids, uptake of organic N, is an important component of plant nutrition. The discovery grew out of a
In today’s era—marked by the transition of traditional agriculture toward sustainable, efficient, and eco-friendly practices—peptides are emerging as a pivotal bridge connecting fundamental research with
Rhizobacteria: The Microscopic “Service Team” Surrounding Plant Roots 1. What are rhizobacteria? Rhizobacteria refer to a class of beneficial bacteria that colonize the surface of
In the agricultural sector, algae are evolving from traditional “fertilizers” into multifunctional “biostimulants” and “green inputs.” Notably, red algae—distinguished by the unique polysaccharide composition of
The Premier Bio-Based Polymer for Agriculture Xanthan Gum (XG), a high-molecular-weight extracellular polysaccharide, is primarily biosynthesized through the fermentation of Xanthomonas campestris bacteria. First identified
Trichoderma harzianum is one of the most widely applied and versatile “all-rounders” in the field of agricultural microbiology. Compared to conventional microbial fertilizers—which typically focus
What is Thidiazuron？ Thidiazuron (TDZ) is a highly effective plant growth regulator belonging to the phenylurea class of compounds. In agricultural production, it serves a
Influenced by the international geopolitical landscape and adjustments to export policies, China has currently implemented export restrictions on fertilizer products with high nitrogen content—including certain
Caffeic acid, a natural phenolic compound, plays a multifaceted and positive role in helping plants cope with abiotic stresses such as low temperature, salinity, and
In modern agricultural production, humic acid substances have become core efficiency-enhancing components in the fertilizer industry due to their multiple benefits for soil improvement and
γ- PGA is a naturally occurring biopolymer synthesized by various microorganisms, particularly species of Bacillus. The report delves into the challenges and advancements in cost-effective
Before delving into “alternatives,” we must first establish a crucial scientific understanding: Harpin protein is not essentially a fertilizer, but rather a highly effective “plant
Biostimulants, such as amino acids, offer natural and stable solutions to improve yield, growth, and resistance to external factors. They achieve this by reducing the
Biosurfactants constitute a subclass of green surfactants of biological origin, which can be obtained from plant extracts, roots, and fruits or through the metabolic transformation
Extensive research has focused on the production of microbial-originated green surfactants, known as biosurfactants, over the past fifteen years. These biomolecules not only offer a
Seaweed fertilizer and microorganisms are a powerful combo in sustainable farming: seaweed provides food and habitat (polysaccharides, nutrients) for beneficial soil microbes, while these microbes break down nutrients, improve soil structure, enhance water
In the fields of agricultural trace element management and industrial chelating agents, EDDHA and EDTA are two crucial chelating agents. Despite their similar names and
Amino acids are the basic building blocks of all life. They are organic compounds that combine to form proteins. Currently, we know of 500 amino
Natural surfactants are surface-active molecules synthesized from renewable resources (i.e., plants, animals, or microorganisms) and possess properties comparable to conventional surfactants, making them an environmentally
What is Silicon? Silicon is an important and beneficial nutrient element. Although it is not an essential nutrient element for plant growth, (bioavailable) silicon has
With rising environmental concerns and the urgent need for sustainable agricultural practices, biosurfactants have garnered significant attention. These naturally occurring, surface-active compounds produced by microorganisms
In the global pursuit of sustainable agricultural development, “reducing fertilizer and pesticide use, improving quality and increasing yield, and ensuring soil health” have become core
Amino acid fertilizers are functional fertilizers made from animal and plant proteins. Through chemical hydrolysis, enzymatic hydrolysis, or microbial fermentation, large protein molecules are broken
Under suboptimal temperature conditions, the application of AOS improved cucumber seedlings’ nutrient absorption and growth more efficiently than merely raising nutrient levels, as it enhanced root
What is Seaweed fertilizer? Seaweed fertilizer is a pure natural fertilizer extracted from marine algae. It not only provides nutrients, but more importantly, it acts
Surfactants contain both hydrophilic and hydrophobic groups, therefore reducing surface and interfacial tensions of immiscible fluids and increasing the solubility and sorption of hydrophobic organic
The recognition of oligosaccharide elicitors, which originate from both pathogens and hosts, by membrane-localized receptors is of fundamental importance for triggering host immunity and disease
What is fish protein fertilizer? Fish protein fertilizer is a highly efficient, green, and specialized organic fertilizer. It originates from fish (such as fish scales,
What are Biostimulants? Biostimulants are substances or microorganisms applied to plants, seeds, or soil that enhance natural processes to improve nutrient uptake, increase stress tolerance, and
Climate changes have exacerbated the progression of drought conditions on a global scalethreating to crop production and heightening concerns over food security. Water scarcity enforces
1.Introduction With the increasing global attention to environmental protection and sustainable development, traditional chemical surfactants are facing severe challenges. Most of these substances cause environmental
In today’s pursuit of ecological sustainability and agricultural product safety, kelp and seaweed, with their unique biological activity, are moving from the ocean to the
Introduction Drought stress is one of the environmental factors that most severely affects agricultural productivity worldwide. As the frequency and intensity of droughts increase due
The Versatile Performer in Green Agriculture: Rhamnolipids Lead a New Revolution in Biostimulants and Biopesticides In the global wave of pursuing green and sustainable agricultural
Microbial surfactants (Biosurfactants) are amphiphilic compounds produced in living spaces or excreted extracellular hydrophobic and hydrophilic moieties that confer on the organism the ability to
What is chitosan oligosaccharide? Chitosan oligosaccharides are a mixture of oligosaccharides composed of 2-10 glucosamine molecules linked by β-1,4-glycosidic bonds.Simply put, they are products with
Affected by climate change and human activities, soil salinization is intensifying globally, leading to a decline in land productivity. It is reported that by 2050,
The use of brown algae, being a renewable resource, is a promising option with various application options in agricultural systems, mainly in the form of
What is Organosilicon? Organosilicon is a crucial and multifunctional adjuvant in agriculture. While not a pesticide or fertilizer itself, it significantly enhances the effectiveness of
Microbial biosurfactants are valued for their surface activity and emulsifying properties; among them, rhamnolipids-primarily produced by Pseudomonas species-are the most prominent. Pseudomonas sp., a plant
Rhamnolipids(RLs) are glycolipid biosurfactants naturally produced by Pseudomonas and Burkholderia bacteria, well-known for surface-active properties and eco-friendliness. They reduce surface/interface tensions, inhibit pathogens, and have low toxicity, making
In the fast-paced world of precision agriculture, mixing multiple fertilizers—whether in irrigation cans, sprayers, or spreaders—saves time and increases efficiency. However, not all fertilizers mix
Previous studies have demonstrated the impact of potassium humate (KH) and chitosan (CH) on ameliorating drought effects, but their combined applications in promoting these benefits
Oligosaccharides have been proved effective in promoting plant growth in a number of crops by boosting their secondary metabolites. However, the research of using various
Alginate oligosaccharides (AOS) are functional substances in seaweed extracts that regulate crop quality and stress tolerance. AOS application may improve fruit sugar accumulation and quality
Chitosan oligosaccharide has registered as a ‘plant inducer’ by the Ministry of Agriculture, recognized for its effectiveness in boosting plant immunity against diseases and stress.
1. Introduction In the global push for sustainable agriculture—driven by demands for reduced chemical use, improved crop resilience, and soil health restoration—biodegradable biopolymers like chitosan
Sargassum-based liquid biofertilizer means the use of Sargassum as a raw material for biofertilizer production, it represents a particularly promising avenue, especially for low-income coastal
PGA is a water-soluble, anionic biopolymer of amino acids produced by microbial fermentation. One of its most notable properties is its extremely strong hydrophilicity and
As degradation products of alginates, AOS have attracted much research interest due to their natural nonimmunogenicity, nontoxicity, and biodegradability properties. These characteristics make them highly
Is Seaweed a plant? With its photosynthetic ability and leaf-like fronds swaying in the ocean, it’s tempting to think so. But a closer look at
In the realm of modern agriculture, the search for eco-friendly and efficient solutions has led to the discovery of gamma-polyglutamic acid (γ-PGA). This innovative “environmentally
In the maintenance and management of garden plants, pest and disease control has always been a crucial link. With the enhancement of environmental awareness and
Biostimulants are neither pesticides nor fertilizers, but a substance containing certain ingredients and microorganisms. When applied to plants or rhizosphere, their effect is to stimulate
Among the common seaweeds, brown algae and red algae are unique to the ocean, and green algae also exist in freshwater lakes. The seaweed commonly
In the realm of natural antibacterial agents, chitosan and chitosan oligosaccharide have garnered significant attention due to their remarkable properties and potential applications. Derived from
In the pursuit of sustainable agriculture, biocontrol agents have emerged as crucial components in managing plant diseases and promoting plant growth. Among these, Bacillus velezensis
In the realm of agricultural microbiology, Bacillus velezensis has emerged as a remarkable microorganism with a wide array of beneficial properties. This Gram – positive,
Potassium formate (HCOOK) has emerged as a versatile compound with numerous applications in modern agriculture. Its unique properties enable it to play a pivotal role
Amino acids are the fundamental units of oligopeptide and polypeptide drugs. There are 20 well – known natural amino acids that form the basic structure
What Is Ecklonia Maxima? Ecklonia Maxima, a well-known species of seaweed native to the South African coast, has been attracting increasing attention in various fields.
Biochar is a highly aromatic, carbon-rich, porous solid particulate material generated by the pyrolysis of carbon-rich biomass under anaerobic or hypoxic conditions at high temperatures.
5-aminolevulinic acid (5-ALA), γ-aminobutyric acid, and γ-polyglutamic acid are frequently encountered in various products. Let’s delve into the applications of these fertilizer additives. 1. 5-Aminolevulinic
Ethanol, commonly known as alcohol, is widely used for its disinfecting properties. In everyday terms, it’s the active ingredient in many hand sanitizers and cleaning
Strawberries are widely known for their rapid spoilage and deterioration. To address this, significant research has focused on various preservation methods, including quick-freezing, refrigeration, ambient
Chitosan Oligosaccharide and Chitosa are two contenders that often come head-to-head, stirring up discussions among health enthusiasts, agriculturists, and scientists alike. They are also naturally
Chitosan oligosaccharide (COS) is a derivative of chitosan, which is itself derived from chitin, a naturally occurring polysaccharide found in the shells of crustaceans like
Improper disposal of agricultural waste can cause serious environmental pollution. Composting technology can use microbial fermentation to convert agricultural waste into organic fertilizer, which not
Table of Contents What’s Seaweed Fertilizer? Seaweed fertilizer is a marine biological product prepared by processing seaweed through the application of chemical, physical, biological, and
1. Purpose In order to explore the stimulating effect of Dora melon customization scheme on the improvement of watermelon quality, yield and sweetness. 2. Materials
In recent years, many biostimulants for promoting crop growth, improving quality and yield have been released, such as humic acid, amino acid, alginic acid, chitosan