INTRODUCTION Primarily in the form of amino acids, uptake of organic N, is an important component of plant nutrition. The discovery grew out of a
A Widely Distributed Beneficial Soil Fungus Trichoderma harzianum is a filamentous fungus belonging to the Hypocreaceae family, widely distributed in soils, plant residues and rhizosphere
If you’re formulating crop protection products and still relying on petroleum-based surfactants, soya bean lecithin deserves a hard look. This natural agriculture surfactant does three things well: it
Drought stress is a major environmental factor limiting global sugar beet production. Water deficit impairs photosynthesis, disrupts osmotic balance, induces oxidative stress, and disturbs source–sink
1. The Emergence of Auxin: The First Plant Growth Regulator Early Observations and Experiments: The concept of auxin, the first identified plant growth regulator, originated
Introduction Glycine betaine is an amino acid that has important physiological roles, for plant growth and development such as osmotic regulation, which maintains water balance under water
Seaweed extracts have emerged as potent biostimulants in sustainable agriculture, with the aim of boosting plant productivity and resilience to environmental stresses. Seaweed extraction encompasses
Introduction Humic organic matter, including humic acid, plays an effective role in improving the physical and chemical properties of soil, by the interaction of these
Humic substances are the most widely distributed organic products of biosynthesis on the face of the earth, exceeding the amount of carbon contained in all living organisms by approximately one order of magnitude. Soil
Soil amendments play a critical role in improving soil health and supporting sustainable crop production, especially under declining soil fertility and climate-related stress. However, their
Ascophyllum nodosum, a unique brown seaweed native to the cold, clean waters of the North Atlantic, has become one of the most valuable natural resources
Concepts and Classification Concept of Organic Biostimulants Organic biostimulants are substances and/or microorganisms that, when applied to plants orsoils in small quantities, enhance the plant’s
The application of abscisic acid (ABA) in grape cultivation is one of the important achievements of modern fruit tree physiology and molecular biology research. As
Poly-γ-glutamic acid (γ- PGA) is a biodegradable, water-soluble, and non-toxic biopolymer produced by various Bacillus species. Its unique properties make it suitable for diverse applications
Proteins are the fundamental building blocks of life, and amino acids are the basic units of proteins. Indispensable for plants, humans, and animals alike, amino
Brown seaweeds are marine bioresources rich in bioactive compounds such as carbohydrates, proteins, pigments, fatty acids, polyphenols, vitamins, and minerals. Among these substances, brown algae-derived
Climate stress tolerance can be managed through increased crop inputs (water, nutrients and soil amendments) and through improved management technologies, such as conservation tillage, shading
Agriculture faces increasing challenges in ensuring food security under a changing climate, where abiotic stresses such as salinity and drought represent major constraints to crop
It is demonstrated that the sole application of biostimulants, including seaweed extracts, humic acids, amino acids, and beneficial microbes (Bradyrhizobium, PGPR, AMF), consistently enhanced soybean yield
Biostimulants are changing modern agriculture, as they have the potential to secure healthy and sustainable food production while preserving the environment. They have two main
Fulvic acid is a plant growth regulator that can promote plant growth, play a crucial role in drought resistance, enhance plant stress resistance, and improve
Commercial biostimulants products from aquatic environments As a marine representative, the brown macroalga Ascophylum nodosum is the species most used in commercial biostimulant products. Products
In 1963, Skoog isolated a cytokinin-like cell division promoter from immature maize kernels and named it zeatin. Two years later, at the proposal of Skoog
Seaweed extract (SE) biostimulant, derived from Ecklonia maxima is popular now. And Salinity stress poses a significant threat to crop productivity, making it crucial to
Introduction As the world population increases, higher demands will be placed on the agricultural sector to enhance production, yield and throughput. Increasing crop yield as
Biostimulants, such as amino acids, offer natural and stable solutions to improve yield, growth, and resistance to external factors. They achieve this by reducing the
Biosurfactants constitute a subclass of green surfactants of biological origin, which can be obtained from plant extracts, roots, and fruits or through the metabolic transformation
Extensive research has focused on the production of microbial-originated green surfactants, known as biosurfactants, over the past fifteen years. These biomolecules not only offer a
Bacillus thuringiensis (Bt) is a Gram-positive bacterium widely found in soil and plant microenvironments. Since its discovery in the early 20th century, it has become
The increasing global demand for food caused by a growing world population has resulted in environmental problems, such as the destruction of ecologically significant biomes
The research on biostimulants is developing and has been attracting significant attention. It has focused on understanding the functional mechanisms of biostimulants and their impact
Plants produce numerous amino acid derivatives. Some are utilized by humans as medicines and nutrients, while many act as phytochemical signals regulating plant growth and
Natural surfactants are surface-active molecules synthesized from renewable resources (i.e., plants, animals, or microorganisms) and possess properties comparable to conventional surfactants, making them an environmentally
With rising environmental concerns and the urgent need for sustainable agricultural practices, biosurfactants have garnered significant attention. These naturally occurring, surface-active compounds produced by microorganisms
The essence of agriculture lies in building a bridge of nutrients and vitality between soil and crops. With the rise of green agriculture, biostimulants—derived from natural
Seaweeds are abundant and valuable marine resources that contain a diverse range of bioactive compounds, including lipids, minerals, phytohormones, amino acids, carbohydrates, osmo-protectants, and antibacterial
The application of biostimulants including Amino Acid and Humic Acid in fertilisation has been shown to enhance plant metabolism, stimulate physiological processes, and mitigate adverse
The recognition of oligosaccharide elicitors, which originate from both pathogens and hosts, by membrane-localized receptors is of fundamental importance for triggering host immunity and disease
Climate changes have exacerbated the progression of drought conditions on a global scalethreating to crop production and heightening concerns over food security. Water scarcity enforces
1.Introduction With the increasing global attention to environmental protection and sustainable development, traditional chemical surfactants are facing severe challenges. Most of these substances cause environmental
Introduction Drought stress is one of the environmental factors that most severely affects agricultural productivity worldwide. As the frequency and intensity of droughts increase due
Microbial surfactants (Biosurfactants) are amphiphilic compounds produced in living spaces or excreted extracellular hydrophobic and hydrophilic moieties that confer on the organism the ability to
Introduction: Why Algae Biostimulants Matter As sustainable agriculture gains global momentum, algae-based biostimulants are becoming a cornerstone technology for improving crop health and productivity.Derived from
Rhamnolipids(RLs) are glycolipid biosurfactants naturally produced by Pseudomonas and Burkholderia bacteria, well-known for surface-active properties and eco-friendliness. They reduce surface/interface tensions, inhibit pathogens, and have low toxicity, making
The exploitation of marine biomass, particularly seaweeds, presents significant opportunities for sustainable biopesticide production. Seaweeds, or macroalgae are diverse photosynthetic organisms found in marine environments,
What Are Amino Acids in Fertilizers? Amino acids are the building blocks of proteins, essential to all living organisms — including plants. In modern agriculture,
BCA means biological control agent, as the increasing global population has intensified the demand for food production, both in quantity and quality, to meet this
Introduction As the world shifts toward sustainable and organic farming, seaweed-based fertilizers have become a cornerstone of eco-friendly crop management. Among all seaweed species, Ecklonia
1.Introduction Seaweed extracts—particularly those derived from brown algae—have been extensively applied in agriculture due to their growth-promoting and stress-alleviating properties. A key observed effect is
In sustainable agriculture, soil fertility and microbial health are key to high crop yields. Amino acid–based fertilizers harness organic nutrients to boost soil biology and
In the field of agricultural potassium supplementation, potassium formate (HCOOK) and calcium formate (Ca(HCOO)₂) exhibit significant differences compared to traditional potassium fertilizers (such as potassium
Biostimulants are a diverse class of products that help plants grow stronger and recover from stress by “boosting” their own biological processes. Unlike fertilizers (which
L-Amino Acids – The Building Blocks of Natural Proteins First, it is important to clarify a common misconception: organisms use 20 encoded amino acids (not 18,
In agriculture, Trichoderma serves as a valuable biofertilizer and biocontrol agent, promoting plant growth by stimulating root development and nutrient uptake, and suppressing soil-borne fungal
1. Introduction In the global push for sustainable agriculture—driven by demands for reduced chemical use, improved crop resilience, and soil health restoration—biodegradable biopolymers like chitosan
Both Trichoderma asperellum and Trichoderma harzianum are used for biocontrol, but whether they can be directly substituted depends on the specific application. Trichoderma harzianum is
Trichoderma is a probiotic that can enhance the physiological traits of crops, encourage their growth, and raise their yield and quality. The issue of ongoing
Bacillus thuringiensis is a Gram-positive bacterium found widely in nature, belonging to the genus Bacillus. Its most famous property is its ability to produce protein
Lecithin is a naturally derived substance that enhances plant resistance to biotic and abiotic stresses. The phospholipids in lecithin have positive effects on plant health,
1. Introduction Surfactants are amphiphilic compounds that reduce solution interfacial tension, playing a key role in detergents, cosmetics, and pharmaceuticals. They are classified by structure
Xanthan gum, a microbial polysaccharide, has a significant and positive impact on agricultural soil improvement, particularly in terms of water retention. Xanthan gum’s water-holding capacity
1. Introduction 1.1 Industrial Value and Global Cultivation of Hemp Hemp (Cannabis sativa L.), an annual herb of the Cannabaceae family, is renowned for its
Surfactants are specialized adjuvants used in agricultural production that reduce surface tension, allowing liquids to better penetrate surfaces. Adding surfactants to crop formulations can improve
Seaweed fertilizers, derived from natural seaweed extracts, are becoming increasingly important in sustainable agriculture due to their ability to improve soil health, increase crop yields,
As the birthplace and cultural heartland of corn, Mexico faces unique and complex challenges in corn cultivation. These challenges impact not only agricultural yields but
Chitosan Oligosaccharide (COS) is a degraded product derived from the deacetylation of chitin. It possesses distinct advantages such as low molecular weight, excellent water solubility,
Microorganism and seaweed fertilizers are two important new fertilizers in modern green agriculture. This classic combination of “1+1 > 2” is a key advantage. Simply
What is biological insecticides? Biological insecticides (or bioinsecticides) are a class of pesticides that use living organisms (such as bacteria, viruses, fungi, nematodes, and plant
γ – PGA is a natural, biodegradable, and non – toxic anionic polymer. It is composed of repeating glutamic acid units linked by amide bonds.
What is Biostimulants? Biostimulants are substances or microorganisms that improve plant nutrition, nutrient efficiency, stress resistance and quality characteristics by stimulating natural processes within the
What is biological control？ Biological control is one of the core pillars of modern sustainable agriculture. It refers to the use of organisms or their
In 2025, global climate extremes—from intense heatwaves to erratic floods—have severely disrupted agricultural systems, worsening the global food crisis. This article examines the crisis’s severity
Seaweed has been a part of human culture for thousands of years. Early farmers planted seaweed directly in the soil or used it as a
Green agriculture is a trending topic and represents the future development direction of the agricultural sector. Recently, the agricultural department’s fertilizer reduction program has further
This article was inspired by a client of mine who purchased chitosan oligosaccharides for use in microbial fermentation. This led me to discover a new
Common organic soil amendments: Worm castings, Crustacean meal, Bat guano, Bone meal, Rock dust, Kelp meal, Compost, Mycorrhizal fungi, Trichoderma harzianum. The soil improvement effect of
Our previous article explored how to address the food crisis, noting that soil degradation is a key driver of the crisis. Today, we will focus
Drought and water scarcity are global challenges affecting even non-arid regions through seasonal occurrences. As a primary constraint on agricultural development, drought-induced losses surpass all
The health of the cannabis plant is a very important part of cannabis cultivation. This is why a great deal of consideration and in-depth research
In the agricultural sector, especially when it comes to crop growth, certain products are crucial. These stress-resistant products, with their various functions, play a crucial
Recently, many areas in Mexico have experienced extremely heavy rainfall, accompanied by intensive hailstorms. Conditions have become particularly severe in some areas, with flooding even
The food crisis, caused by climate change, soil degradation, or resource shortages, is a major global issue today. Agricultural professionals must address and pursue the
Many parts of Mexico have recently experienced heavy rainfall and intensive hail, with some areas even experiencing flooding. This extreme weather phenomenon may be closely
In July 2025, Dora Agritech, a leading figure in the agricultural technology domain committed to sustainable agronomic solutions, released the comprehensive handbook titled “Green, Safe
In the quest for higher corn yield and efficient fertilizer use, choosing the right synergist is crucial. A field trial by Suzhou Dora Agritech Co.,
Alginate oligosaccharides (AOS), derived from brown algae, have emerged as a promising biostimulant in sustainable agriculture due to their ability to enhance fertilizer efficiency. AOS,
Alginate Oligosaccharide (AOS), as a natural marine biostimulant, has shown significant fertilizer synergist potential in the agricultural field in recent years. Fertilizer synergist mechanism of
Trichoderma viride is a beneficial soil-borne fungus widely used in agriculture as a biocontrol agent and plant growth promoter. It belongs to the genus Trichoderma,
The core of organic lawn care lies in scientific proportion and reasonable application. Chitosan oligosaccharide, tea saponin, GA3 (gibberellic acid) and Dora KelpReal (seaweed fertilizer)
A lush, green lawn is the pursuit of many people, but achieving it without harsh chemicals requires the right organic approach. Several natural ingredients stand
When it comes to the biggest contributors to global greenhouse gas emissions, many might guess transportation or energy production. But the surprising truth is: the construction
In an era defined by the escalating impacts of global climate change, the frequency and severity of floods are on a sharp upward trajectory. This
With organic farming spreading fast, the demand for alternatives to chemical fertilizers is rising. This drives the organic fertilizer market’s expansion. The European Commission shows
On March 25, 2025, the Dora Trial Team carried out an exciting experiment with Dora AlgaNeo in a tomato field. This trial not only demonstrated
替换插入 With the continuous growth of the global population and the change of dietary structure, modern agriculture highly depends on chemical fertilizers to meet the
In the early spring, the unstable temperature can have a significant impact on plant growth. Both temperature increases and decreases can alter the growth rate,
From March 17th to 19th, Dora Agritech actively participated in the CAC 2025 held in Shanghai, China. The event provided a prime platform for the
This week, Servalesa is set to conduct two talks targeted at Spanish garlic producers. The main objectives are to bring the management of biostimulants closer
With the intensification of climate change, abiotic stresses such as drought, soil salinization, and high temperatures have significantly impacted the productivity and quality of crops.
Spring is the prime time for garden maintenance, and the first watering of the season, known as the “turn – green water” or “reviving water,”